Sushi workshop

Sushi workshop

Regular price
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Sale price

We ran this workshop last year and it was fantastic.

It booked out quickly too.

Olivia is a very experienced sushi cook and will show us the basics of preparing the rice, to cutting the sushi just right!

All ingredients are supplied, and we have a vegetarian choice as well.

This class has a limit of 6 participants, so get in quick.

Bring along a sharp knife,  a cutting board and an apron. Also a container to take your sushi home.

31st of March

Toowoomba Workshop and Training Centre


Plenty of parking.

No refunds